Standard Test Method for Performance of Convection Ovens
STANDARD published on 1.6.2013
Designation standards: ASTM F1496-13
Note: WITHDRAWN
Publication date standards: 1.6.2013
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
browning, convection ovens, cooking energy efficiency, cooking uniformity, energy efficiency, energy inputs, energy performances, preheat energy, preheat times, production capacity, productivity, ICS Number Code 97.040.20 (Cooking ranges, working tables, ovens and similar appliances)