
Standard Guide for Irradiation of Finfish and Shellfish to Control Pathogens and Spoilage Microorganisms
STANDARD published on 10.10.1996
Designation standards: ASTM F1736-96
Note: WITHDRAWN
Publication date standards: 10.10.1996
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
bacteria, crustacea, finfish, irradiation, labeling, microorganisms, packaging, parasites, pathogens, processing, shellfish, ICS Number Code 67.020 (Processes in the food industry)