Standard Specification for Dough Divider and Rounding Machines
STANDARD published on 10.4.1999
Designation standards: ASTM F1966-99
Note: WITHDRAWN
Publication date standards: 10.4.1999
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM
Keywords:
appliance, bakery equipment, dough divider, dough rounder, food service equipment, ICS Number Code 67.260 (Plant and articles for the food industry)