ASTM F1991-99(2016)

Standard Test Method for Performance of Chinese (Wok) Ranges

STANDARD published on 1.10.2016

English -
electronic design (pdf) (91.00 USD)

The information about the standard:

Designation standards: ASTM F1991-99(2016)
Note: WITHDRAWN
Publication date standards: 1.10.2016
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: American technical standard
Category: Technical standards ASTM

Annotation of standard text ASTM F1991-99(2016) :

Keywords:
Chinese range, energy efficiency, heatup time, performance, production capacity, uniform test procedure, water level mark, well/chamber, wok,, ICS Number Code 97.040.60 (Cookware, cutlery and flatware)