ASTM F2875-10

Standard Guide for Laboratory Requirements Necessary to Test Commercial Cooking and Warming Appliances to ASTM Test Methods

STANDARD published on 1.11.2010

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The information about the standard:

Designation standards: ASTM F2875-10
Note: WITHDRAWN
Publication date standards: 1.11.2010
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: American technical standard
Category: Technical standards ASTM

Annotation of standard text ASTM F2875-10 :

Keywords:
cooking-energy efficiency, efficiency testing, idle energy rate, idle rate, laboratory practices, laboratory qualifications, food service equipment, food service equipment test methods, ICS Number Code 71.040.10 (Chemical laboratories. Laboratory equipment)