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ASTM F426-81(1990)

Practice for Evaluating and Classifying Methods for the Analysis of Fat in Meat and Meat Products (Withdrawn 1995)

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The information about the standard:

Designation standards: ASTM F426-81(1990)
Note: WITHDRAWN
The number of pages: 3
Approximate weight : 9 g (0.02 lbs)
Country: American technical standard
Category: Technical standards ASTM

Annotation of standard text ASTM F426-81(1990) :

Keywords:
ICS Number Code 67.120.10 (Meat and meat products)