BS 1741-3:1987

Methods for chemical analysis of liquid milk and cream. Determination of fat content of liquid milk.

STANDARD published on 30.6.1987

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The information about the standard:

Designation standards: BS 1741-3:1987
Note: WITHDRAWN
Publication date standards: 30.6.1987
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS