Methods for analysis of dried milk and dried milk products. Determination of the dispersibility and the wetting time of instant dried milk.
STANDARD published on 30.9.1980
Designation standards: BS 1743-4:1980
Note: WITHDRAWN
Publication date standards: 30.9.1980
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: British technical standard
Category: Technical standards BS