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BS 4020:1966

Methods for the estimation and differentiation of nisin in processed cheese.

STANDARD published on 29.6.1966

English -
Print design (297.20 USD)

The information about the standard:

Designation standards: BS 4020:1966
Note: WITHDRAWN
Publication date standards: 29.6.1966
Approximate weight : 300 g (0.66 lbs)
Country: British technical standard
Category: Technical standards BS