BS 4401-4:1970

Methods of test for meat and meat products. Determination of total fat content.

STANDARD published on 25.11.1970

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The information about the standard:

Designation standards: BS 4401-4:1970
Note: WITHDRAWN
Publication date standards: 25.11.1970
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: British technical standard
Category: Technical standards BS