BS 4401-7:1976

Methods of test for meat and meat products. Determination of nitrate content.

STANDARD published on 30.7.1976

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The information about the standard:

Designation standards: BS 4401-7:1976
Publication date standards: 30.7.1976
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS 4401-7:1976 :

Extracted nitrate is reduced to nitrite then estimated spectrophotometrically after addition of sulphanilamide and N-1-naphthylenediamine. Applicable to all meat products except those with an abnormally high content of strong reducing agents. Status: Under Review