BS 4540-2:1982

Sampling of spices and condiments. Method for preparation of a ground sample for analysis.

STANDARD published on 30.7.1982

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The information about the standard:

Designation standards: BS 4540-2:1982
Note: WITHDRAWN
Publication date standards: 30.7.1982
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: British technical standard
Category: Technical standards BS