BS 4585-1:1983

Methods of test for spices and condiments. Determination of extraneous matter.

STANDARD published on 29.7.1983

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The information about the standard:

Designation standards: BS 4585-1:1983
Note: WITHDRAWN
Publication date standards: 29.7.1983
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: British technical standard
Category: Technical standards BS