BS 5086-2:1984

Analysis of butter. Method for determination of water, solids-not-fat and fat contents (reference method).

STANDARD published on 30.4.1984

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The information about the standard:

Designation standards: BS 5086-2:1984
Note: WITHDRAWN
Publication date standards: 30.4.1984
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: British technical standard
Category: Technical standards BS