BS 5098:1975

Glossary of terms relating to sensory analysis of food.

STANDARD published on 30.5.1975

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The information about the standard:

Designation standards: BS 5098:1975
Note: WITHDRAWN
Publication date standards: 30.5.1975
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS