BS 5348-1:1976

Methods for sampling meat and meat products.. Taking primary samples.

STANDARD published on 30.4.1976

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The information about the standard:

Designation standards: BS 5348-1:1976
Note: WITHDRAWN
Publication date standards: 30.4.1976
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: British technical standard
Category: Technical standards BS