Methods of analysis of fats and fatty oils. Physical methods. Determination of melting point (slip point).
STANDARD published on 29.10.1976
Designation standards: BS 684-1-1.3:1976
Note: WITHDRAWN
Publication date standards: 29.10.1976
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: British technical standard
Category: Technical standards BS