BS 7087-28:1997

Herbs and spices ready for food use. Specification for dried tarragon (whole and ground).

STANDARD published on 15.6.1997

The information about the standard:

Designation standards: BS 7087-28:1997
Publication date standards: 15.6.1997
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: British technical standard
Category: Technical standards BS