BS 7183:1989

Guide to design of test rooms for sensory analysis of food.

STANDARD published on 29.9.1989

English -
electronic design (pdf) (202.60 USD)

The information about the standard:

Designation standards: BS 7183:1989
Note: WITHDRAWN
Publication date standards: 29.9.1989
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS