Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step 2).
STANDARD published on 21.9.2001
Designation standards: BS EN 13697:2001
Note: WITHDRAWN
Publication date standards: 21.9.2001
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: British technical standard
Category: Technical standards BS