Chemical disinfectants and antiseptics, Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2, step 2).
STANDARD published on 12.11.2020
Designation standards: BS EN 13697:2015+A1:2019-TC
Note: WITHDRAWN
Publication date standards: 12.11.2020
Approximate weight : 300 g (0.66 lbs)
Country: British technical standard
Category: Technical standards BS