Foodstuffs. Determination of trace elements. Determination of sodium and magnesium by flame atomic absorption spectrometry (AAS) after microwave digestion.
STANDARD published on 31.3.2008
Designation standards: BS EN 15505:2008
Publication date standards: 31.3.2008
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 580 56731 5 Status: Confirmed