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BS EN 15634-3:2023

Foodstuffs. Detection of food allergens by molecular biological methods. Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR.

STANDARD published on 16.5.2023

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The information about the standard:

Designation standards: BS EN 15634-3:2023
Publication date standards: 16.5.2023
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN 15634-3:2023 :

ISBN: 978 0 539 18722 9 Status: Definitive