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BS EN 16187:2015

Foodstuffs. Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children. HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatisation.

STANDARD published on 30.6.2015

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The information about the standard:

Designation standards: BS EN 16187:2015
Publication date standards: 30.6.2015
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN 16187:2015 :

ISBN: 978 0 580 80963 7 Status: Under Review