
Gas heated catering equipment. Specific requirements. Boiling pans.
STANDARD published on 25.11.2005
Designation standards: BS EN 203-2-3:2005
Note: WITHDRAWN
Publication date standards: 25.11.2005
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS