BS EN 203-2-3:2014-TC

Tracked Changes. Gas heated catering equipment. Specific requirements. Boiling pans.

STANDARD published on 26.2.2020

English -
electronic design (pdf) (431.10 USD)

The information about the standard:

Designation standards: BS EN 203-2-3:2014-TC
Publication date standards: 26.2.2020
The number of pages: 61
Approximate weight : 183 g (0.40 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN 203-2-3:2014-TC :

ISBN: 978 0 539 10472 1 Status: Revision Underway