Specification for safety of household and similar electrical appliances. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens.
STANDARD published on 15.9.2000
Designation standards: BS EN 60335-2-42:2000
Note: WITHDRAWN
Publication date standards: 15.9.2000
The number of pages: 28
Approximate weight : 84 g (0.19 lbs)
Country: British technical standard
Category: Technical standards BS