Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method.
STANDARD published on 31.7.2011
Designation standards: BS EN ISO 16050:2011
Publication date standards: 31.7.2011
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 580 73140 2 Status: Confirmed