BS EN ISO 17468:2023

Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method.

STANDARD published on 27.11.2023

The information about the standard:

Designation standards: BS EN ISO 17468:2023
Publication date standards: 27.11.2023
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: British technical standard
Category: Technical standards BS