BS EN ISO 17715:2025

Flour from wheat (Triticum aestivum L.). Amperometric method for starch damage measurement.

STANDARD published on 28.1.2025

The information about the standard:

Designation standards: BS EN ISO 17715:2025
Publication date standards: 28.1.2025
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Category: Technical standards BS