BS EN ISO 21187:2005

Milk. Quantitative determination of bacteriological quality. Guidance for establishing and verifying conversion relationship between routine method results and anchor method results.

STANDARD published on 14.3.2006

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The information about the standard:

Designation standards: BS EN ISO 21187:2005
Note: WITHDRAWN
Publication date standards: 14.3.2006
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Category: Technical standards BS