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BS EN ISO 21187:2021

Milk. Quantitative determination of microbiological quality. Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results.

STANDARD published on 19.3.2021

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The information about the standard:

Designation standards: BS EN ISO 21187:2021
Publication date standards: 19.3.2021
The number of pages: 30
Approximate weight : 90 g (0.20 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN ISO 21187:2021 :

ISBN: 978 0 539 03855 2 Status: Confirmed