
Milk. Quantitative determination of microbiological quality. Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results.
STANDARD published on 19.3.2021
Designation standards: BS EN ISO 21187:2021
Publication date standards: 19.3.2021
The number of pages: 30
Approximate weight : 90 g (0.20 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 03855 2 Status: Confirmed