
Tracked Changes. Animal and vegetable fats and oils. Determination of saponification value.
STANDARD published on 20.7.2023
Designation standards: BS EN ISO 3657:2023-TC
Publication date standards: 20.7.2023
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 27827 9 Status: Definitive