BS EN ISO 3960:2010

Animal and vegetable fats and oils. Determination of peroxide value. Iodometric (visual) endpoint determination.

STANDARD published on 31.5.2010

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The information about the standard:

Designation standards: BS EN ISO 3960:2010
Note: WITHDRAWN
Publication date standards: 31.5.2010
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: British technical standard
Category: Technical standards BS