
Dried milk and dried milk products. Determination of moisture content (reference method).
STANDARD published on 28.7.2023
Designation standards: BS EN ISO 5537:2023
Publication date standards: 28.7.2023
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS
ISBN: 978 0 539 22807 6 Status: Definitive