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BS EN ISO 5764:2009

Milk. Determination of freezing point. Thermistor cryoscope method (Reference method).

STANDARD published on 31.7.2009

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The information about the standard:

Designation standards: BS EN ISO 5764:2009
Publication date standards: 31.7.2009
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN ISO 5764:2009 :

ISBN: 978 0 580 56764 3 Status: Confirmed