BS EN ISO 6579-1:2017+A1:2020

Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella. Detection of Salmonella spp..

STANDARD published on 29.4.2020

The information about the standard:

Designation standards: BS EN ISO 6579-1:2017+A1:2020
Publication date standards: 29.4.2020
The number of pages: 62
Approximate weight : 186 g (0.41 lbs)
Country: British technical standard
Category: Technical standards BS