
Rice. Determination of amylose content. Routine methods.
STANDARD published on 31.5.2015
    
        Designation standards: BS EN ISO 6647-2:2015
                
                
                
                Note:    WITHDRAWN
               
                Publication date standards:  31.5.2015
        The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
        Country:          British technical standard
        Category: Technical standards BS