BS EN ISO 6885:2016-TC

Tracked Changes. Animal and vegetable fats and oils. Determination of anisidine value.

STANDARD published on 26.2.2020

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electronic design (pdf) (305.60 USD)

The information about the standard:

Designation standards: BS EN ISO 6885:2016-TC
Publication date standards: 26.2.2020
The number of pages: 30
Approximate weight : 90 g (0.20 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS EN ISO 6885:2016-TC :

ISBN: 978 0 539 10823 1 Status: Under Review