BS ISO 13493:2021

Meat and meat products. Determination of chloramphenicol content. Reference method.

STANDARD published on 2.9.2021

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The information about the standard:

Designation standards: BS ISO 13493:2021
Publication date standards: 2.9.2021
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS ISO 13493:2021 :

ISBN: 978 0 539 06210 6 Status: Definitive