BS ISO 19599:2025

Operating procedures of chicken slaughtering.

STANDARD published on 20.11.2025

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The information about the standard:

Designation standards: BS ISO 19599:2025
Publication date standards: 20.11.2025
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS ISO 19599:2025 :

ISBN: 978 0 539 30015 4 Status: Definitive