BS ISO 2386:2019

Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Determination of moisture content.

STANDARD published on 19.7.2019

The information about the standard:

Designation standards: BS ISO 2386:2019
Publication date standards: 19.7.2019
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: British technical standard
Category: Technical standards BS