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BS ISO 11870:2009

Milk and milk products. Determination of fat content. General guidance on the use of butyrometric methods.

STANDARD published on 31.10.2009

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The information about the standard:

Designation standards: BS ISO 11870:2009
Publication date standards: 31.10.2009
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS ISO 11870:2009 :

ISBN: 978 0 580 67128 9 Status: Confirmed