BS ISO 22004:2014

Food safety management systems. Guidance on the application of ISO 22000.

STANDARD published on 30.9.2014

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The information about the standard:

Designation standards: BS ISO 22004:2014
Publication date standards: 30.9.2014
The number of pages: 46
Approximate weight : 138 g (0.30 lbs)
Country: British technical standard
Category: Technical standards BS

Annotation of standard text BS ISO 22004:2014 :

ISBN: 978 0 580 80727 5 Status: Proposed for Withdrawal