
Testing methods for beer. Part 2. Sensory testing
STANDARD published on 2.11.1981
Designation standards: ČSN 560186-2
Classification mark: 560186
Catalog number: 29432
Note: WITHDRAWN
Publication date standards: 2.11.1981
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Czech technical standard
Category: Technical standards ČSN