
Vinegar made through fermenting process. Standard of quality
STANDARD published on 1.2.1993
Designation standards: ČSN 567850
Classification mark: 567850
Catalog number: 32075
Note: WITHDRAWN
Publication date standards: 1.2.1993
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Czech technical standard
Category: Technical standards ČSN