Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
STANDARD published on 1.1.2023
Designation standards: ČSN EN 12355
Classification mark: 513045
Catalog number: 516007
Note: WITHDRAWN
Publication date standards: 1.1.2023
The number of pages: 56
Approximate weight : 168 g (0.37 lbs)
Country: Czech technical standard
Category: Technical standards ČSN