Food processing machinery - Derinding, skinning and membrane removal machines - Safety and hygiene requirements
STANDARD published on 1.10.2003
Designation standards: ČSN EN 12355
Classification mark: 513045
Catalog number: 68190
Note: WITHDRAWN
Publication date standards: 1.10.2003
The number of pages: 40
Approximate weight : 120 g (0.26 lbs)
Country: Czech technical standard
Category: Technical standards ČSN