Gas heated catering equipment - Part 1: General safety rules
STANDARD published on 1.1.2006
Designation standards: ČSN EN 203-1
Classification mark: 061901
Catalog number: 74763
Note: WITHDRAWN
Publication date standards: 1.1.2006
The number of pages: 68
Approximate weight : 204 g (0.45 lbs)
Country: Czech technical standard
Category: Technical standards ČSN