
Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method)
STANDARD published on 1.8.2000
Designation standards: ČSN EN ISO 7208
Classification mark: 570555
Catalog number: 59384
Note: WITHDRAWN
Publication date standards: 1.8.2000
The number of pages: 20
Approximate weight : 60 g (0.13 lbs)
Country: Czech technical standard
Category: Technical standards ČSN